Potato Balls with 5 spice sauce

Potatoes / 5 Pepper
  • 3 medium-sized potatoes
  • 1 onion
  • 1 egg
  • Salt, oil and flour
  • 3 spoonfuls of sugar
  • 5 spice sauce

con las zarpas en la masa


Put the peeled, washed and sliced potatoes in a microwave-safe bowl. Cover with cling film and place in the microwave for 6 minutes on full power. Allow it to rest.

Sauté the onion, caramelising it at the last minute with 3 teaspoons of sugar.

With the help of a fork, mash the potatoes and fill them with onion and a teaspoon of 5 pepper sauce. Finish by making the balls.

Roll them in flour and beaten egg and finally fry them in oil.