Author

Ingredients:

• Rice pudding
• Apple Grand Smith
• Apple syrup (liquefied apple with sugar)
• Cabrales Cheese Sauce

PREPARATION:

Remove the skin from the black pudding and the inside we fry in a frying pan until golden. While dora we poke the apple and impregnate with the apple syrup.

To stamp put a little morcilla, decoramos with the apple and we add the cabrales sauce.