Category: Blue cheese
02
Aug
Author
Ingredients:
PREPARATION:
- We carefully remove the bones from the dates, for the bacon we cut very fine knife or machine and covered over the date.
- We put oven with the grill put and let dore. Time golden decorated with blue cheese sauce.
02
Aug
Author
Ingredients:
PREPARATION:
- In a pot put the potatoes previously washed, add water to cover a finger over and add plenty of salt.
- Let it cook hard with lid, when the water almost evaporates remove the lid and stir the pot to crystallize the salt
- At the time of to stamp the potatoes and add the sauce
02
Aug
Author
Ingredients:
PREPARATION:
- Cut the two types of apple and quince into small dice and chop the hazelnuts.
To stamp we put a base of pure and we add the rest of ingredients to taste
